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Chinese Kangkong 250g

Php 110.00

Chinese Kangkong or water spinach is an adaptable ingredient that can be used in stir fries, salads, turnovers, soups, with seafood, as the side dish to hearty, meaty dishes.

Dimensions

Weight: 0.25 kg

DESCRIPTION

Chinese Kangkong or water spinach is an adaptable ingredient that can be used in stir fries, salads, turnovers, soups, with seafood, as the side dish to hearty, meaty dishes. You can make this into adobong kangkong. Perfect vegetable for your sinigang.

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